Arcadian organic lamb is available from our partners at Whole Foods Market. Click on the button to find your nearest stockist.
Try this quick take on flavoursome yet mild Massaman curry on a cool winters night.
- 500g Cleavers Organic Beef Stir Fry
- 1 brown onion finely sliced
- 2 tablespoons Massaman curry paste
- 1 cup green beans, halved trimmed
- 1 cup fresh baby corn
- 375ml coconut milk
- 1 tablespoon brown sugar
- coriander leaves to serve
- steamed rice to serve
Heat oil in a large non-stick fry pan over medium heat. Add onion. Cook stirring until softened.
Add beef and cook until just browned. Add curry paste. Cook for 1 minute until fragrant. Add coconut milk and brown sugar. Bring to a simmer. Reduce heat to low and cook for 5 minutes. Add vegetables and cook for a further 4-5 minutes.
Serve on steamed rice sprinkled with coriander leaves.